The Maasai take their culture with them wherever they go. WORDS AND IMAGES Melanie Furman “My grandparents only ate cow’s milk, cow’s meat, cow’s blood, and wild fruit they would find while grazing cattle. They still don’t eat maize meal, but now we have to. They never go to a hospital when they get sick.

Indigenous Adoption Stories Knowing one’s origins can bring healing and closure. Marie-Émilie Lacroix and Marco Romagnoli     “I could hand you a braid of sweetgrass, as thick and shining as the plait that hung down my grandmother’s back. But it is not mine to give, not yours to take. Wiingaashk belongs to herself. So

Interview with Fairouz El Tom Through her artwork, an artist proposes a world where identity, diversity, and culture are intertwined and constantly changing. Emma-Caitlin Cooper ART    Fairouz El Tom   “When we drop fear, we can draw nearer to people, we can draw nearer to the earth, we can draw nearer to all the

Project contributors: Jonathan Barnard and John DeMarco Cameroon is among the top ten countries in Africa for its high biodiversity and cultural diversity. The rich montane forests of the Cameroon Mountains have high numbers of endemic plant, bird, amphibian, reptile, mammal, and insect species. However, some areas have been cleared, such as the Bamenda Highlands